Fresh fruit, vegetables, herbs and seasonal produce, sourced locally where possible.
Fresh
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Baby Sugarloaf Cabbage
$6.50
Fresh Peas
From $3.25
SPUD LITE POTATOES
$6.50
Gold Kiwi
$2.00
Apricots
From $3.50
Choy Sum
$3.00
Potatoes - Midnight Pearl
From $4.00
Mushroom - Shimeji
$6.50
Mushroom - Shitake
$6.50
Mushroom - Enoki
$6.50
Mushroom - Oyster Punnet
$6.50
